Broken Rice 25%

Broken Rice 25%

Product Details

Broken Rice 25% for Wholesale Supply

TG-Trading B.V. currently lists this product within its live Rice category, alongside Broken Rice 5% and other rice products.

The designation “25% broken” is a commercial specification describing the permitted proportion of broken kernels in the rice.

What Is Broken Rice 25%?

The Codex Alimentarius Standard for Rice CXS 198-1995 defines rice as whole and broken kernels obtained from Oryza sativa L.

Codex also distinguishes head rice from different categories of broken kernels based on the proportion of the original kernel length remaining.

For an independent technical reference, buyers can consult the Codex Alimentarius Standard for Rice CXS 198-1995.

Commercial Uses

Commercial applications can include food-service meals, institutional catering, prepared foods, rice flour production, food manufacturing, retail packing for suitable markets and wholesale redistribution.

The appropriate specification depends on the intended use.

5 Proven Commercial Uses

1. Food-Service and Catering Programs

Broken Rice 25% can be suitable for restaurants, caterers, institutional kitchens and other food-service operations where the buyer accepts the specified level of broken kernels.

Commercial kitchens should communicate requirements relating to grain type, cooking characteristics, moisture and packaging before ordering.

2. Institutional Food Supply

Schools, hospitals, contract caterers, relief-supply programs and other institutional purchasers may source this rice grade where it meets their procurement and quality requirements.

Institutional buyers should specify applicable product standards, inspection criteria, packaging and documentation as part of the RFQ.

3. Prepared-Food Manufacturing

Food manufacturers may use Broken Rice 25% in ready meals, rice-based dishes, frozen foods and other prepared-food programs.

Processors should define the required grain type, cooking characteristics and maximum broken-kernel tolerance to help maintain consistent finished-product performance.

4. Retail and Repacking Programs

Importers and local packers may source the product for consumer or food-service repacking in markets where a 25% broken specification is commercially accepted.

Bag size, branding, label language, nutritional information and destination-market requirements should be agreed before production or shipment.

5. Wholesale Rice Distribution

Rice importers and commodity distributors can source commercial quantities for onward supply to wholesalers, retailers, caterers, processors and regional food distributors.

Commercial terms should be based on confirmed quantity, destination, grade, origin, packing and required documentation.

Broken Rice 25% Specifications

Commercial Broken Rice 25% specifications can vary according to variety, mill, crop, origin and buyer requirements. Important procurement factors may include:

• Rice variety or grain type
• Maximum broken-kernel percentage
• Whole or head-rice content
• Large, medium and small broken distribution
• Milling degree
• Moisture content
• Grain length
• Damaged kernels
• Heat-damaged kernels
• Chalky kernels
• Discoloured kernels
• Foreign organic matter
• Inorganic extraneous matter
• Paddy or husked-rice tolerance
• Crop information
• Country of origin
• Packaging format
• Documentation requirements

TG-Trading B.V. does not assume one moisture limit, variety, grain length, origin or defect tolerance applies to every shipment.

Understanding the 25% Broken Specification

The “25%” designation is an important purchasing characteristic.

Professional buyers should clarify:

• Whether 25% is a maximum tolerance
• How broken kernels are measured
• Permitted broken-size distribution
• Minimum head-rice content
• Whole-kernel requirements
• Testing or inspection method

This avoids disputes where two suppliers use slightly different commercial definitions for the same grade name.

Broken Rice 25% vs Broken Rice 5%

A lower-broken grade and a 25% grade serve different procurement requirements.

Broken Rice 25% permits a greater proportion of broken kernels and may be appropriate for food service, institutional supply and other value-oriented applications where appearance is less critical.

TG-Trading’s current Rice category lists both the offered item and Broken Rice 5%, allowing professional buyers to request the grade that better matches their target market.

Product vs 100% Broken Rice

A 25% broken-rice grade should not be confused with 100% broken rice.

In a 25% specification, intact and head-rice kernels still make up a substantial part of the product.

This difference can affect appearance, cooking behaviour, processing applications and price positioning.

Moisture and Commercial Quality

Moisture is important for storage, transport and commercial quality.

Professional buyers may therefore request tighter limits.

Other quality considerations can include foreign matter, damaged grains, heat-damaged kernels, insect infestation, colour, odour and cleanliness.

Exact limits should be stated in the RFQ and confirmed through the applicable product specification or inspection documentation.

Wholesale Supply for B2B Buyers

TG-Trading B.V. supports B2B procurement for:

• Rice importers
• Grain wholesalers
• Food-service distributors
• Institutional suppliers
• Retail packers
• Food manufacturers
• Commodity traders
• Supermarket procurement businesses
• Catering supply companies
• Regional rice distributors

For an accurate sourcing review, buyers should provide:

• Required quantity
• Destination country and port
• Preferred origin, if applicable
• Rice variety or grain type
• Maximum 25% broken specification
• Moisture requirement
• Grain-length requirement
• Packaging requirements
• Intended application
• Inspection requirements
• Documentation requirements

Providing a detailed purchasing specification enables available supply to be compared against the buyer’s actual commercial needs.

Packaging and Bulk Orders

Packaging for Broken Rice 25% can vary according to supplier, order volume, destination and buyer requirements.

Supply may be arranged for wholesale, retail repacking, food-service or institutional programs.

Private-label buyers should state branding, artwork, language, net-weight and destination-market requirements as part of the enquiry.

International Sourcing and Distribution

TG-Trading B.V. coordinates international B2B sourcing and wholesale distribution according to current availability and confirmed buyer requirements.

Commercial considerations may include:

• Origin
• Rice variety
• Crop
• Broken percentage
• Milling degree
• Grain length
• Moisture
• Quantity
• Packaging
• Destination port
• Inspection
• Shipping documentation
• Commercial terms

International buyers should communicate destination-specific import, phytosanitary, food-safety, residue, labelling and inspection requirements before an order is finalized.

Storage and Handling

Milled rice should be kept in clean, dry storage and protected from moisture, insects, rodents, contamination and other conditions that may reduce quality.

Codex requires rice to be safe and suitable for human consumption and free from abnormal flavours, odours, living insects and mites.

Exact storage conditions and shelf-life information should follow the supplier specification, packaging and destination environment rather than a single generic figure.

Quality and Documentation

Professional buyers may require:

• Product specification
• Certificate of analysis where applicable
• Broken-rice analysis
• Moisture results
• Country-of-origin documentation
• Crop information where available
• Inspection certificate
• Phytosanitary documentation where applicable
• Packing and weight documents
• Shipping documents
• Labelling information
• Buyer-specific quality documents

Codex CXS 198-1995 provides requirements relating to rice quality, contaminants, hygiene, packaging, labelling and analytical methods.

Any certification, pesticide-residue requirement, heavy-metal limit, microbiological parameter or third-party inspection requirement should be requested during quotation and confirmed for the actual supply.

Why Source Through TG-Trading B.V.?

TG-Trading B.V. supports international professional buyers sourcing rice for food service, retail packing, institutional programs, food manufacturing and wholesale distribution.

The company’s live Rice category currently lists Broken Rice 25%, confirming that this grade forms part of the TG-Trading rice product range.

Buyers can enquire about current origins, varieties, broken-kernel specifications, grain length, moisture, packaging, inspection requirements, available quantities and commercial terms.

Request a Broken Rice 25% Wholesale Quote

Looking for a Broken Rice 25% supplier for food service, institutional catering, prepared foods, retail packing or international wholesale distribution?

Contact TG-Trading B.V. for a wholesale quotation and request current specifications, origin options, MOQ, packaging formats, availability and commercial pricing.

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